Main Menu

MON- FRI – 2 COURSE £17.50 OR 3 COURSE £20 – SUPPLEMENTS MAY APPLY *£*

Starters

Soup of the Day £5

warm bread roll

Sticky Bourbon Ribs £8

spicy slaw, salad

Meze Selection £7

flatbread, feta cheese, harissa hummus, balsamic onions, olives, sun blushed tomatoes
add Parma ham & salami £2

Smoked Salmon £7.5

pickled beetroot, potato salad, chimichurri sauce

Tempura King Prawns & Calamari £8

sweet chilli mayo

Sweet Potato, Cashew & Apricot Tart £6

mediterranean sauce

Black Pudding & Haggis Wellington £7

neeps, tatties, whisky sauce

Nachos £5

cheddar cheese, sour cream, salsa, jalapenos

Burgers

All burgers are served in a toasted brioche bun with sliced tomato, gem lettuce, pickled dill cucumber, coleslaw & Dunavon fries

The Ultimate Wagyu Beef Burger £15

bacon, melted cheddar, tomato relish & onion rings

Sweet Chili & Cajun Chicken Burger £13

cheddar cheese

Spicy Lentil Bean Burger £12

guacamole, jalapenos, sour cream

Toppings

mozzarella cheese, cheddar cheese, blue cheese, halloumi cheese, grilled mushrooms, bacon, fried egg, onion rings, pulled pork, fried onions £1.5

Mains

Mac & Cheese

with garlic bread £11
topped with black pudding & bacon £12
topped with pulled pork £13

Fajitas

soft tortilla wraps, peppers, onions, melted cheddar cheese, sour cream, salsa, guacamole
vegetable £11
chicken £13

Katsu Chicken Curry £14

tender panko breaded chicken, Japanese curry sauce, Asian vegetables, shrimp crackers, fragrant rice

Wild Mushroom Risotto £12

poached egg, baby spinach, truffle oil

Tempura Chicken Fillets £14

fragrant veg, basmati rice, sweet chilli sauce, wonton crisp

Chicken Caesar Salad £12

pancetta, gem lettuce, parmesan shavings, croutons, soft boiled egg, anchovies, Dunavon caesar dressing

Tomato & Mozzarella Salad £10

avocado & balsamic glaze

Sides

Sides £2

Dunavon fries, garden salad, creamy mash, seasonal vegetables, basmati rice, new potatoes

Sides £3.5

sweet potato fries, beer battered onion rings, loaded wedges, garlic flatbread

Seafood & Grills

Fish ‘N’ Chips £14

beer battered haddock, Dunavon fries, tartar sauce & garden peas

Breaded Monkfish Scampi £15

Dunavon fries, tartar sauce & garden peas

Dunavon Chip Shop Platter £16

½ beer battered haddock, scampi, battered sausage, black pudding fritter, mushy peas, Dunavon fries & a choice of curry sauce or gravy

Full Rack of Sticky Bourbon Ribs £16.5

charred corn, spicy slaw, Dunavon fries & salad

8oz Sirloin Steak £22.5

flat cap mushroom, roasted tomato, onion rings, Dunavon fries & salad

8oz Ribeye Steak £22.5

flat cap mushroom, roasted tomato, onion rings, Dunavon fries & salad

Grilled Chicken Breast £14

flat cap mushroom, roasted tomato, onion rings, Dunavon fries & salad

Sauces £2.5

peppercorn, garlic butter, red wine jus, bearnaise, chimichurri

Desserts

Cheesecake of the Day £6

see specials menu

Salted Caramel & Chocolate Brioche Butter Pudding £6

vanilla ice cream

Summer Fruits Sundae £6

meringue kisses, drizzle sponge, raspberry coulis

Passionfruit Tart £6

chantilly cream

Affogato £4

vanilla ice cream, espresso

Ices £5

3 scoops of ice cream or sorbet

Cheeseboard £7

blue murder, brie, smoked cheddar, with apple chutney and oatcakes

Tea & Coffee

selection of tea, americano, espresso £2.5

latte macchiato, cappuccino, flat white, hot chocolate £3

extra shot or Monin syrup £0.5

Monday – Friday
16:30 – 23:00
(20:30 last booking)

Saturday & Sunday
12:00 – 23:00
(20:30 last booking)

Open daily for home bakes, tea & coffee

Book a room

Book a table

01224 722 483

View Our Menu

Dunavon, 60 Victoria Street, Dyce, Aberdeen. AB21 7EE

Telephone: 01224 722483 | Fax: 01224 772721

info@thedunavon.com

Dunavon House Hotel